Longtail Kitchen

Named after the iconic water taxis of Thailand, Longtail Kitchen offers a modern take on Thai street food in the authentic context of a riverside market. Celebrated chef Angus An steers Longtail’s menu towards local ingredients while staying true to traditional Thai methods and flavours. Designed as a multifunctional kitchen, Longtail is a casual restaurant and retail shop by day, and an event space for private dinners and cooking classes by night.

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