Those who like their meat cooked “low and slow” know Re-Up BBQ is home to the best Southern Barbecue fare this side of Fraser River. The team at the counter service restaurant smokes meat onsite every day. There’s no need to make a reservation; you can simply drop in, or you can call ahead to place your order for take out. In the summers, the patio or nearby Pier Park are great places to enjoy a bucket of chicken or BBQ platter.

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